Sunday Lunch Menu

Starters

 

Mussels mariniere

£6.95

Garlic mushrooms with toasted ciabatta and tossed salad

£5.95

Home made soup of the day

£3.75

Prawn cocktail

£5.95

Tomato and buffalo mozzarella with pesto

£5.95

House pate with Cumberland sauce and crostini

£5.95

Main Course

 

Children's menu

 

*Roast beef

£8.95 

Chicken nuggets chips and beans

£4.95

*Roast lamb

£8.95

Sausages, chips and beans

£4.95

*Roast pork

£8.50

Fish fingers,chips and beans

£4.95

*Roast chicken

£8.50

Beef burger,chips and beans

£4.95

Extra gravy boat

30p

Half portion of pasta

£4.95

Extra Yorkshire pudding

35p

 

 

*available as half portion for children

 

 

 

Plate of vegetables

£4.95

Vegetarian lasagne served with chips and salad

£8.70

Lasagna al forno served with chips and salad

£8.70

Steak and Kidney pie served with veg and potatoes or chips

£8.95

Home made mince and herb dumplings served with veg and potatoes or chips

£8.45

Deep fried breaded scampi, tossed salad and chips

£8.95

Grilled fillet of salmon roasted asparagus, cherry tomatoes and parmesan shavings

£11.95

Char-grilled sirloin steak served with all the trimmings
and a choice of  peppercorn or Dianne sauce

£16.95


Pizzas

 

Margherita(tomato sauce and cheese)

£6.70

Stagioni(ham,chicken,mushroom and onions)

£7.70

Capricciossa(salami,ham,mushrooms and peppers)

£7.70

Diavola(salami and chilli)

£7.70

Pollo(chicken and garlic)

£7.70

Hawaiian(ham and pineapple)

£7.70

Vegetarian(spinach,mushroom,peppers & onions)

£7.70

BBQ chicken and sweetcorn

£7.70

Pepperoni and mushrooms

£7.70

Chilli beef,mushrooms,peppers and jalapenos

£8.70

Parma ham,buffalo mozzarella and rocket

£9.70

Calzone (ham,mushrooms,onions) topped with bologainse sauce

£9.70

Mixed seafood and fresh mussels

£9.70

Pasta

Choice of pasta

 

Penne, linguini or tagliatelle 

£7.70

Ravioli with spinah and ricotta 

Ravioli quatro formaggio 

£8.70

Add your sauce

Napoli(tomato and basil)

Carbonara(cream,egg,parmesan and bacon)

Carretiera (tomato,chilli and garlic)

Bolognaise

Amatriciana(tomato,pancetta and onions)

 

 

Chef's favourites

 

Home-made meatballs with pene bound in tomato and basil sauce

£8.70

Penne Salmone (smoked salmon,prawns,tomato sauce and cream)

£9.70

Chicken,mushroom and basil tagliatelle bound in cream sauce

£9.70

Spicy chicken arrabiata with tomato,onions,chilli and garlic sauce

£9.70

Linguine Seafood (mixed seafood,jumbo prawns and mussels in tomato sauce)

£10.70

Risotto Primavera(ham,spinach,chicken mushroom and tomato)

£8.70

Cannelloni filled with ricotta and spinach with salad and home-made chips

£8.70
 
 

 

 
Our Menus
Opening Times
Mon - Sat:12pm - 9:30pm (Food)
12pm - 11pm (Bar)
Sunday:12pm - 5:30pm (Food)
12pm - 7.00pm (Bar)
For more information:
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