Sunday Lunch Menu
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Starters |
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Mussels mariniere |
£6.95 |
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Garlic mushrooms with toasted ciabatta and tossed salad |
£5.95 |
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Home made soup of the day |
£3.75 |
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Prawn cocktail |
£5.95 |
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Tomato and buffalo mozzarella with pesto |
£5.95 |
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House pate with Cumberland sauce and crostini |
£5.95 |
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Main Course |
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Children's menu |
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*Roast beef |
£8.95 |
Chicken nuggets chips and beans |
£4.95 |
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*Roast lamb |
£8.95 |
Sausages, chips and beans |
£4.95 |
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*Roast pork |
£8.50 |
Fish fingers,chips and beans |
£4.95 |
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*Roast chicken |
£8.50 |
Beef burger,chips and beans |
£4.95 |
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Extra gravy boat |
30p |
Half portion of pasta |
£4.95 |
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Extra Yorkshire pudding |
35p |
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*available as half portion for children |
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Plate of vegetables |
£4.95 |
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Vegetarian lasagne served with chips and salad |
£8.70 |
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Lasagna al forno served with chips and salad |
£8.70 |
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Steak and Kidney pie served with veg and potatoes or chips |
£8.95 |
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Home made mince and herb dumplings served with veg and potatoes or chips |
£8.45 |
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Deep fried breaded scampi, tossed salad and chips |
£8.95 |
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Grilled fillet of salmon roasted asparagus, cherry tomatoes and parmesan shavings |
£11.95 |
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Char-grilled sirloin steak served with all the trimmings |
£16.95 |
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Pizzas
Pasta
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