Chef’s Specials

Chef’s Starters

Hand picked daily by our head chef a selection of starters.

Pan-fried chorizo and tiger prawns served with crostini

£ 5.95

CPan-fried cheese ravioli, topped with parmesan shavings and rocket

£ 5.95

Italian style quiche with pancetta, courgettes, onions, linguini and parmesan filling

£ 4.95

Chef’s Main Courses

Hand picked daily by our head chef a selection of main courses.

Honey-glazed ham hock served with sauteed potatoes, green beans and wholegrain mustard sauce

£ 13.95

BBQ chicken,bacon and musrhoom stack, topped with melted cheddar cheese with salad and chips

£ 11.95

Baked fillet of cod, wrapped in Parma ham on a bed of creamy leek risotto

£ 12.95